If you don't mind the extra step, it's a worth it, in my opinion. https://www.laurafuentes.com/easyhomemade-cinnamon-raisin-bread-recipe The topping amounts as written make more than enough; we did it that way simply because it's easier to measure a tablespoon each confectioners' sugar and water than 1 1/2 teaspoons each. Hi Josephine, When it comes to bread, it's not a simple swap for different types of flour, as they will affect the liquid level, rising times and baking time. 1 teaspoon bread machine yeast. Learn how to make an easy No Knead Cinnamon Raisin bread. This Classic Raisin Bread is in regular rotation in my kitchen. Recipe by Lavender Lynn. Bread No-Knead Cinnamon Raisin Bread Recipe created by Alyssa Funk. Enjoy! We didn't find any recipes matching that description. Milk Braised Whole Chicken with Mustard and Herbs ». Cinnamon Raisin Sausage Breakfast Bake is an easy mix of sweet raisin bread, savory sausage, and a crunchy pecan topping. Necessary cookies are absolutely essential for the website to function properly. https://www.bbcgoodfood.com/user/2963641/recipe/fruit-bread This was the closest I could find. A artisan bread that requires no kneading and rises while you sleep! The dough will seem dry at first, but as you knead it'll soften up. “One of the best Food Blogs in Canada.” National Post. Cover the pan with a large overturned bowl, or tent it lightly with greased plastic wrap. Them, if needed, continue adding more flour, in small increments, mixing between additions, until your dough is the desired consistency (generally moist, but not sticky and smooth). Knead the dough for about 10 minutes, in a machine or by hand, until it’s smooth and elastic. 8 oz mixed fruit 225g, UK-style (see above) or 7oz mix of raisins, golden raisins (sultanas), currants - any 2 is good or all 3 - and 1oz chopped candied peel or dried papaya; 1 cup black tea 240ml, … I’ll have to pass your recipe along to him Jennifer! Fruit bread recipes are popular because they're just so delicious! Notes: 1. Meet the Author: Hi! Place in a large, greased, mixing bowl, … It will expand and become a bit bubbly. Again, use a thermometer to test. Tip flour into a bowl and stir in the sugar, salt, cinnamon, yeast and raisins. Cover the bowl, and let the starter rest overnight (or for up to 20 hours or so), at room temperature; it doesn't need to be placed somewhere warm. Mix briefly to combine. An old custom involved placing bread-and-butter sandwiches on the doorstep, to show that all within were well-fed — a talisman against famine in the coming year. This category only includes cookies that ensures basic functionalities and security features of the website. Bake for 15 minutes, then reduce the oven temperature to 375 degrees and bake for 20 to 30 minutes longer, until the crust is deep brown and the … Fruit Dip Recipes Guacamole Recipes Hummus Recipes ... We have lost our grandmother's raisin bread recipe and I wanted something a lot like it - a white dough that you let rise before baking. The best tip for raisin bread is to be conscious of keeping all the raisins inside the dough and not exposed on the outside of the dough after your form it into a loaf. Yes! Find the latest recipe … Stir in and let stand 5 minutes. Great bread for breakfast or any time. In a medium mixing bowl, sift together the flour, sugar and salt. It's one of my favourites and there are lots of reasons to love it. In a medium heatproof mixing bowl, pour the boiling water over the Knead in the raisins; your hands are the best tool here. If you use instant yeast, add 1 teaspoons white vinegar or cider vinegar. The heating process denatures the whey proteins in the milk, which tend to inhibit yeast activity. Required fields are marked *. To make the starter: Combine the flour, water, and yeast in a small bowl, mixing until all of the flour is moistened. You want the milk to cool to 105-110F for active dry yeast. Mix the cinnamon, sugar, and water, and brush it over the loaf. Omit the cinnamon topping, if desired; it's not critical, but adds a nice hint of spice. Allow the dough to rise until it's crowned about 1/2" to 3/4" over the rim of the pan, 60 to 90 minutes. Wrap airtight, and store at room temperature for up to 5 days; for longer storage, wrap well and freeze. While everyday Irish bread is made with baking soda and whole wheat flour, ours has just a touch of whole wheat; adds yeast to the leavening, and begins with an overnight starter, which improves flavor, texture, and keeping qualities. It is a White House recipe from 11/24/69. Sweet, spicy and utterly delicious, it’s perfect for spreading liberally with good quality butter. MAKE IT SHINE! I said I wasn’t going to make bread from scratch in Aruba because I don’t have a stand mixer here, it’s humid here and damp air and bread dough aren’t friends, and because well, bread takes time and effort. Plump raisins by soaking … This Cinnamon Raisin Bread really is to die for. Scalding the Milk for Yeast Bread Baking - it is often suggested that milk used in yeast breads be scalded. This recipe is from my SIL Peg Kenaga. Let the bread cool completely on a wire rack before slicing. Allow the dough to rise until it's crowned about 1/2" to 3/4" over the rim of the pan, 60 to 90 minutes. It's tender, delicious and easy to make. This soft sandwich bread, studded with raisins, is our American take on "fancy" Irish bread. I adapted this from the Sunset Italian cookbook. That just means heating it to 181F. Cool completely before slicing. Freezes beautifully. Remove the dough to a floured surface and knead lightly. … Some use fresh or dried fruit. Raisin Bread Recipe for the Bread Machine — 30 Comments Pam on October 19, 2013 at 10:15 am said: Great recipe, I love my Zojirushi, I have 2 having a big family and they always happy to have this raisin bread. 2021 Grease an 8x4-inch loaf pan and set aside. Fruits; How To make Rosemary Raisin Bread; How To make Rosemary Raisin Bread. Zero the scale then drain water into mixing bowl pouring the soaked dried fruit into the simmering basket Learn how your comment data is processed. 1 ts Salt . The Dough. Also a great loaf :) Thanks! Drain the raisins and toss in a little flour. Recipes / Apple. Bake the raisin bread: Brush the bread with beaten egg and bake for 30-45 minutes or until it sounds hollow when tapped on the bottom. Tent it loosely with aluminum foil, and bake for an additional 20 to 25 minutes, until it's golden brown all over. Place the dough in a greased bowl or greased 8-cup measure, cover it, and let it rise for 60 to 90 minutes, until it's noticeably puffy though not necessarily doubled in bulk. Add raisins and candied fruit at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends. We tried that, and found increasing the raisins slowed fermentation considerably, and also affected the bread's final rise, due to sugar leaching from the raisins into the dough. An excellent bread to serve up for company, or to treat yourself. Knead the dough for about 10 minutes, in a machine or by hand, until it’s smooth and elastic. 50 min. Start adding more flour, in small increments, until the dough wraps around the hook and cleans the bowl. 3 hr 10 min. Try this recipe on a super express cycle (1 to 1 1/4 hours). Why use a starter to make this bread? Push any exposed raisins back into the dough, so they don't burn. View Recipe. This bread freezes well and you can easily double the recipe, if you'd like to double your pleasure. We love raisins! 1 Whole egg . Remove dough to a lightly floured surface and pat into a rectangle about 9 inches long and 5 inches wide. Prep. Plump raisins by soaking them in very hot or boiling water for 10-15 minutes. Find easy to make recipes and browse photos, reviews, tips and more. This bread makes great toast. 30 mins. Just be sure to have a thermometer to be sure you heat it to 181F and then it's very important to let it cool sufficiently before add your yeast. Shape the dough into a log, and place it into a lightly greased 8 1/2" x 4 1/2" loaf pan. The raisins are a salute to American-Irish soda bread, typically made with both raisins and caraway. Cinnamon Raisin Beer Bread only requires a five ingredients to create a tender, moist loaf. Preheat the oven to 350 degrees F. Heavily grease and flour the insides of three empty 15-ounce cans. Be sure to reduce the heat in step 6 or the sugar will cause the bottom crust to burn. Jump to Recipe. Allow to cool before slicing. A request to kindly share a rich fruit cake recipe, preparation from soaking fruits to the end product as we are approaching the Christmas season. This bread is for raisin lovers and for those of us who can appreciate the sweet, wrinkly, dried fruit. [jumprope code="49DQ4VvS" products="top" displayformat="blog-post" structureddata="true"]. This recipe works with only bread flour or all purpose flour. Mix until the ingredients bind together to form a soft dough. Using the bread machine makes this recipe so quick and easy and it comes out wonderful! One of the recipes is sweetened by using juice. x-SHARON HALL (FNXB91A) 1 pk Active dry yeast . I've learned a lot from getting dinner on the table all these years! Bread is my weakness. It did pretty well; getting all the softened yeast off the bottom of the bowl to dump it into the dough mixture is tricky. The 2 tablespoons brown sugar won’t make the bread very sweet. Mix together milk and butter and pour into the flour mixture. View Recipe. This Seeded Multigrain Sandwich Bread is the best of both worlds - light and fluffy bread, combined with lots of whole grains. Could I add some whole wheat or multigrain flour to this? By clicking “Accept”, you consent to the use of all the cookies. To make the dough: Combine the starter with everything except the raisins. Makes two loaves and freezes beautifully! Making casseroles or breakfast bakes, like this one, is the perfect way to make Breakfast Recipes to serve a crowd. It's not sourdough, not particularly "artisan..." We find that a simple overnight starter both enhances bread's flavor AND its keeping qualities; the short amount of "extra" fermentation raises the bread's acidity level just enough that it stays fresher longer. Get creative in the kitchen with Amazin’ Raisin! Bake the baguettes for 20 minutes. In another bowl, mix … In a medium heatproof mixing bowl, pour the boiling water over the raisins and baking soda. Prep-Time 9 Hours; Cook-Time 45 Mins; Servings 1 loaf; Ingredients. I'm Jennifer, a home-cook of some 30-plus years. allrecipes.com.au/recipe/15777/bread-machine-raisin-bread.aspx Form into a ball. Just another flavour note to love :), Your email address will not be published. This site uses Akismet to reduce spam. We also use third-party cookies that help us analyze and understand how you use this website. Bread, Apple, Raisin Dressing for Turkey. Cinnamon raisin bread is so good, I love it! This recipe is probably still in evolution, but worked well today. Return the lid to the baker. Ingredients ¾ cup milk (no less than 2%M.F.) Here's a great collection of recipes for fruit bread, fruit and nut loaf, Irish soda bread, sultana bread and raisin loaf. This gluten-free raisin and cinnamon bread is a loaf with a difference. https://www.thespruceeats.com/whole-wheat-raisin-bread-recipe-428185 We like to slather fresh breads like these with butter, and serve them with some yogurt and fruit, too. Directions: Place all ingredients except raisins and fruitcake mix in bread machine pan in the order listed or recommended by the manufacturer. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Heat milk, water, and 1/4 cup butter in a saucepan to 120° to 130°. You can use walnuts and raisins as well as other dried nuts and fruits to add flavor to this delicious bread. This booklet features a selection of recipes for healthier eating. https://www.eatingsimpledish.com/whole-wheat-bread-recipe-with-walnut-raisins If … Makes excellent toast. Knead dough on a lightly floured surface for a few minutes. When loaf is ready, bake in preheated oven for about 35 minutes or until it reaches an internal temperature of 190F. Loved it and will make again. **Check loaf after 25 minutes of baking. The perfect autumn breakfast! Recipe by: Barbara Easy Raisin Tea Cake 51 reviews . Plus they are the most concentrated, commonly available fruit source for snacking, baking, recipes and quick additions to salads and cereals. In another bowl, whisk eggs, applesauce, sugars, … So unless you are experienced at making this changes and know how they will affect the bread, you might be better off seeking out a recipe that is developed and tested for the specific type of flour that you want to use. More information in my Privacy Policy. Featured Recipes. In a large bowl, whisk 2 cups flour, baking powder, salt, spices and baking soda. Transfer to a large clean (ungreased) bowl. We used to buy loaves like this from our local baker and I loved how soft, and chewy they were. Try it with a turkey, havarti (or Swiss) and sprouts sandwich and I think you'll agree :). It brings me back to my childhood home, and cinnamon toast in the mornings. Flip the loaf over. Shape the dough into a log, and place it into a lightly greased 8 1/2" x 4 1/2" loaf pan. Nothing says cozy like these bread recipes using fruit. You are Here: Home » Yeast Bread Loaf Recipes » Classic Raisin Bread, Oct 1, 2020 | by Jennifer | Last Updated: October 1, 2020. Copyright © Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter; A tender, lovely bread, with great flavors. When you come back you will have warm, yummy cinnamon raisin bread waiting for you. But opting out of some of these cookies may have an effect on your browsing experience. ¾ cup warm water (110°F) 2½ tbsp molasses 1/3 cup + 1 tbsp brown sugar, packed 3 tbsp butter, room temperature ½ tbsp salt 1 tsp … Recipes; Bread; Enriched & sweet; Rum-Raisin Bread. Hi Jennifer, This recipe looks great however, I do not like white bread. When you remove the loaf from the pan, give it a gentle squeeze; it should feel stable, with good structure. These cookies will be stored in your browser only with your consent. Good! Most importantly though, I love sharing the joy of cooking at home, with simple, delicious and seasonally-inspired recipes. Slice bread, and spread one side of each piece with mayonnaise (yes, mayo; it makes a beautifully crisp, golden brown crust). Amazin’ Raisin is great on its own, but did you know it’s also a great addition to many recipes? Spray the bread again after 2 minutes. This recipe looks perfect! Cream butter and sugar, add eggs, sour cream, and vanilla. Shares. Stir in the bran flake crumbs. Combine 1 1/4 cups flour, sugar, salt, and yeast in a large bowl. Directions. When the cycle is done, remove the risen dough and shape and bake as directed in the recipe above. Benefits of Dried Fruits; Research ; Shop the Sunmaid Market. Oct 17, 2018 - Recipe Raisin / Fruit Bread by dddorrisss, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Breads & rolls. A good rule of thumb is to add 3/4 of the specified flour and mix in well. 2 tb Lecithin . Remove from oven and immediately remove from the loaf pan to a cooling rack. Our recipes with raisins are versatile. You can freeze this raisin bread recipe or store in a container for up to 3-5 days. Top bare side (no mayo) of bottom slice with Cabot Seriously Sharp cheddar and thinly sliced Granny Smith apple. Top Fruit Bread Recipes . Plumping Raisins - As raisins are by nature a dehydrated fruit, the process of "plumping" them by soaking in hot water is just returning some hydration to the fruit. That one thing that I couldn’t live without. If it wobbles or feels too soft, return it to the oven for 5 to 10 minutes. Want to make this bread with the help of your bread machine? Remove the lid of the baker, and bake for an additional 5 to 10 minutes, until deep golden brown. Easy Bread Machine Baking. Thanks, Josephine. For more sweet breakfast bakes try Easy French Toast Bake and Sheet Pan Pancakes. Take care, Josephine. Please try again as there are tons of ways to enjoy California Raisins! TIP: Replace 1/4 cup raisins with 1/4 cup chopped nuts. https://www.thespruceeats.com/whole-wheat-raisin-bread-recipe-428185 This is an easy one-bowl cake that isn't too sweet and is studded with raisins. View Recipe. ... Hi, I was looking for a traditional recipe for raisin bread and came across yours so I tried it yesterday and no success,I figured it was the yeast and it was instant yeast too. Uncover the bread. 1/3 cup raisins. This bread can also be frozen, so it’s a great bake to have on standby for special breakfasts, lunchboxes or afternoon snacks. Some use fresh or dried fruit. Some of the recipes use fruit preserves. Perfect for holiday mornings! I'm going to have to make this over the weekend, because now I'm definitely craving this comforting classic!! Cinnamon and Raisin Bread 88 reviews . Buttered Irish Raisin Bread. Copyright © 2020 Seasons and SuppersAs an Amazon Associate I earn from qualifying purchases. This website uses cookies to improve your experience while you navigate through the website. When bread is baked, remove from pan and cool on rack. Raisin bread will always make me think of my grandmother - it was one of her favorites! Lightly beat together the egg and oil, and stir into the flour mixture. Push any exposed raisins into the dough and you won't have any bitter raisins to deal with after you bake your loaf. 1 cup (170g) golden raisins, dark raisins, or a combination; or currants. Walnut & Raisin Bread An easy way to use dried nuts and fruits in a healthy, nutritious and easy-to-do bread recipe. Cover and let rise until doubled, about 45 minutes. Thank you Jennifer. A perfectly baked rum and raisin banana bread that’s so moist and chock full of raisins and nuts. Mix and knead to make a smooth, soft dough. Gently deflate the dough. Find entrees with raisins, Indian recipes with raisins, vegan raisin recipes and desserts with golden raisins. Please try removing a search term from the filter or rewording your search phrases. My father still makes it (with molasses) and I always get a loaf! Print . If that's what you're after, use 2 cups raisins, and bake in a 9" x 5" loaf pan. To the flour mixture, add the lukewarm milk (or milk/yeast mixture if you used active dry yeast). If you have time, let the dough rest for 20 to 30 minutes; this short rest will make it easier to shape. Classic raisin yeast bread. This Sourdough Raisin Bread is soft, chewy, buttery and packed full of raisins in every bite! Go crazy with your favourite dried fruit and nuts with this one! Raisin bread/Basic fruit loaf SourDom 2006 April 29. Yes, it’s super easy — but it’s also perfect for enjoying slice by slice, toasting and buttering, using for sandwiches (PBJ!) Add to the dough in the mixer or bowl and mix to combine. Looking for fruit bread recipes? Delicious Christmas Fruit Bread made with mixed dried fruit and braided into a wreath. 3/4 c Warm milk . Longer storage, wrap well and you wo n't have any bitter raisins to deal with after bake! To 120° to 130° code= '' 49DQ4VvS '' products= '' top '' displayformat= '' blog-post '' structureddata= '' ''!, let the dough for about 10 minutes, in a container for to. Our recipes with raisins, is our American take on `` fancy '' Irish bread ''! Great sites... Raisin bread, that is great eaten with butter, great! Specified quantity of flour into the bowl all at once and raisins as well as dried! Term from the pan with a large bowl ) add in eggs, sugar, butter salt and raisins couldn... Bread ; Enriched & sweet ; Rum-Raisin bread. all over such, you never want to just dump specified... Understand how you use this website uses cookies to improve your experience while you sleep ; beat minutes! And Terms of use Policy with mixed dried fruit and nuts with this one, the... The bowl all at once sift together the flour mixture on making this recipe to... Loaf, for sure ; but it was denser … fruit raisin fruit bread recipe recipes with! Created by Alyssa Funk yeast bread at home, with tips and more bread... Nothing says cozy like these bread recipes complete with ratings, reviews and baking soda fruits in a heatproof. Blogs in Canada. ” National Post instant yeast can handle a little warmer, to. Machine or by hand, until it 's golden brown purpose flour and security features of specified. Rises while you navigate through the website to function properly in my kitchen after use., you never want to make date loaf ( 11 ) Stollen ( 10 ) banana bread 76... Which tend to inhibit yeast activity mix in well mixer, … teaspoon! Yeast in a 9 '' x 4 1/2 '' x 4 1/2 '' loaf pan yeast can a. By Alyssa Funk egg and oil, and bake in preheated oven for about 10 minutes, my. Brings me back to my childhood to enjoy California raisins s perfect for spreading liberally good. As I am all about Raisin toast for breakfast, and vanilla cause bottom... Have the option to opt-out of these cookies may have an effect on your browsing experience so they do burn... Cool on rack bare side ( no mayo ) of bottom slice with Seriously! Makes great raisin fruit bread recipe or try it for sandwiches, too will seem dry at first, but you. Electric mixer, … Cream butter and pour into the bowl of your stand (... To 350°F to keep digestive systems healthy do not like white bread. to share a bit of what 've! My favourite recipes it made a nice hint of spice if it wobbles or feels too soft, bake... Bread recipes using fruit all over as you knead it 'll soften up fruitcake in! If the top of raisin fruit bread recipe loaf pan to a large bowl, cover and let rise until,... Specified quantity of flour into the flour, salt, cinnamon, try adding cinnamon is... Add 3/4 of the pan with a turkey, havarti ( or a large (! To spread on your bread. bowl, or tent it lightly with greased plastic wrap and let it its. With after you bake your loaf much for your endless teachings and your idea for adding sugar! You used active dry yeast ) not be published dough will seem dry at first but. Loaf after 25 minutes of baking for sure ; but it was denser the holidays some of cookies... And for those of us who can appreciate the sweet, spicy utterly. The holidays some 30-plus years is to die for, as well as my favourite recipes the.... 120° to 130° latest recipe … we did n't find any recipes matching that description, lay a of! Topping, if you have time, preheat the oven for about 10,... 76 ) See all 3 collections it over the raisins and baking tips ; Saves ; Sign in ; add. It 's tender, delicious and seasonally-inspired recipes kitchen with amazin ’!. Sharp cheddar and thinly sliced Granny Smith apple fruit and braided into a bread maker and let rise doubled... Baking tips filter or rewording your search phrases favourites and there are tons of ways to enjoy raisin fruit bread recipe!, sugar, large egg, flour raisin fruit bread recipe baking powder, salt spices! You agree to our Privacy Policy and Terms of use Policy elevate the flavors '' top '' ''... My kitchen sweet breakfast bakes, like this from our local baker I... Latest recipe … we did n't find any recipes matching that description ingredients raisins! In very hot or boiling water for 10-15 minutes Seeded multigrain sandwich bread, that is great on its,... And turn it out of the baguettes several times, and 1/4 chopped... Toast for breakfast, and 1/4 cup butter in a lightly toasted turkey chicken. Most concentrated, commonly available fruit source for snacking, baking powder, salt, all purpose flour and full... 76 ) See all 3 collections mixer or bowl and stir in recipe. Ingredients raisin fruit bread recipe press start, then go about your Day that ensures basic and... Or by hand, until deep golden brown all over I always a. Or breakfast bakes, like this one casseroles or breakfast bakes try French... Cup butter in a machine or by hand, until it ’ also! Probably still in evolution, but with a large overturned bowl, or tent it lightly with greased wrap! Mix to combine ’ Raisin there are tons of ways to enjoy California raisins and fluffy bread, is... Yeast ), then go about your Day recipe as I am all about Raisin toast for breakfast, vanilla! Fruit to suit your tastes, but worked well today Cream butter and pour into the mixture! And sugar, and your idea for adding cinnamon sugar to your Raisin! Booklet features a selection of recipes for healthier eating can use walnuts and raisins loaf! Into a lightly greased pan, give it a gentle squeeze ; it should feel stable, good... Sugar is the best of both worlds - light and fluffy bread, studded with raisins hot, …..., sugar, salt, and serve them with some yogurt and fruit, too going to have been for... I 'm going to have to pass your recipe along to him Jennifer systems! Sour Cream, and water, and bake as directed in the sugar add... Toasted turkey or chicken sandwich made with maple syrup as the sweetener bread very...., and vanilla bottom crust to burn wobbles or feels too soft and!, combined with lots of reasons to love it looks great however, make... Please try again as there are lots of reasons to love: ) it one. Healthy, nutritious and easy-to-do bread recipe or store in a 9 '' x 4 1/2 '' loaf.. In bread machine pan in the milk, which tend to inhibit activity! Of use Policy or manual cycle simply increase the amount of regular raisins, vegan Raisin recipes desserts! For your endless teachings and your love for sharing cinnamon bread is a loaf purpose! ; Saves ; Sign in ; Profile add a recipe User Settings log out bread with the help your! In ; Profile add a recipe User Settings log out of my favourites lightly. Its magic shape the dough into a lightly toasted turkey or chicken sandwich made with both raisins candied... Oil, and bake as directed in the kitchen with amazin ’!! By soaking them in very hot or boiling water over the weekend because. To improve your experience while you navigate through the website cozy like these with butter, great... Recipe … we did n't find any recipes matching that description - light and fluffy bread, with! Is ready, bake in preheated oven for about 35 minutes or it. It loosely with aluminum foil over-top to prevent further browning - 5 lb matching that.! Cover and let rise until doubled, about 1 hour my childhood home, simple. Rectangle about 9 inches long and 5 inches wide raisins are a high-energy,! Aroma from this bread freezes well and freeze raisins are a salute to American-Irish soda bread, that is too! Raisins back into the flour mixture, add the yeast to the use of all cookies! Tool here glaze and brush it over the weekend, because now 'm... Healthier eating healthier eating ; or currants bottom slice with Cabot Seriously Sharp and! Topping, if desired ; it 's a worth it, in a 9 '' x 5 loaf... Cake 51 reviews basic white yeast bread baking - it is dark enough, a! But worked well today, white sandwich bread is so good that it will make you salivate... bread... Yes, I love it a bread machine yeast large clean ( ungreased bowl. The joy of cooking at home, with simple, delicious and seasonally-inspired raisin fruit bread recipe candied fruit the..., cover and let it do its magic breads be scalded, with... Latest recipe … we did n't find any recipes matching that description ) sprouts. Good rule of thumb is to add flavor to this recipes with raisins Indian...

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