https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies Try using pecans instead of walnuts. https://www.justataste.com/oatmeal-chocolate-covered-raisin-cookies-recipe It is not sweet, but it adds subtle flavor and texture by picking up on the flavors around it. Ive heard people here suggest quinoa flakes, but Im not shelling out that kind of money without trying them out first. The girls loved helping me make them also! Instead of raisins, feel free to use chocolate chips, dried cranberries, or chopped dates. 7. I love the flavor of oatmeal and cranberry mixed. #chocolate #peanut #butter #oatmeal #cookies #raisins Swap the raisins for dried cherries or cranberries. My Best-Ever Oatmeal Cookies recipe makes the tastiest oatmeal cookies, featuring toasty rolled oats, chewy plump raisins, and a sweet cinnamon-y center. Now, I know people have strong opinions about raisins in oatmeal cookies. I love oatmeal cookies. When you’re ready to bake, let them come to room temperature on the counter, or warm them in the oven at 300 degrees F for about 10 minutes before serving. Then just add the dry ingredients to a bowl and whisk to combine. Juicy raisins, coconut, and cinnamon are combined in a delicious cookie, perfect to snack on during the day or enjoy with a cup of coffee. Oatmeal raisin cookies are one of the most underrated cookies out there. Raisins: I just buy the raisins from my grocery store’s bulk section. Since you are already an expert in making oatmeal cookies, I am sure you will soon perfect the method of how to use blueberries instead of raisins. I’d have to substitute for choc chips but it’s still healthy, right? If you do not have oats available, or if your oats are contaminated with gluten, you can use a gluten-free substitute for the cookies. These vegan oatmeal raisin cookies turned out soft and chewy on the inside and golden brown and crispy on the edges. This complete substitution will produce a sweeter and fluffier cookie. Add raisins, cinnamon and nutmeg, or other desired spices. This is the classic oatmeal cookie that I was looking for. And potential swaps if you’re looking for something different: “Oatmeal” — Since there are loads of carbs in oatmeal, we Nov 11, 2011. With a small spoon, scoop the cookie mixture into a ball and place onto a nonstick cookie sheet about 1 inch apart. No cookie you can buy at the store compares to the flavor and chewy texture of a warm homemade Oatmeal cookie. In a separate bowl, whisk the egg with vanilla, melted butter, and coconut oil. Peanut Butter Chocolate Chip Oatmeal Raisin Cookies are large and puffy, soft and chewy, and can easily be a delicious substitute for just about any store-bought granola bar! Substitute applesauce into most cookie recipes that call for butter using a 1-to-1 ratio. Known for their sweet, earthy flavor, oatmeal cookies are a popular choice for a homemade dessert. Oatmeal Raisin Cranberry Cookies: Cookies are wonderful because, much like cupcakes, they are individual – without any fussiness. In fact, blueberries will be more healthy for heart and they are also supposed to be good for men. There are plenty of low carb oatmeal raisin cookie recipes using artificial sweeteners, but I make it a point to use natural sweeteners. For substance, use chopped walnuts or peanuts, quick oats, a solid oil or butter; coconut oil makes a tasty heat-tolerant substitute. Paleo Oatmeal Raisin Cookie Recipe. Many oatmeal cookie recipes call for butter is it provides a sweet, creamy flavor and also gives the cookies a soft consistency. These are great freezer cookies and are still chewy when thawed out. Then fold in your raisins. I’ve never actually made them myself so I’ll keep this one in mind as I wouldn’t mind giving it a go. Oatmeal cookies (with oil instead of butter) There’s something about oatmeal cookies that brings back childhood memories. 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